Recipe For Seabass Fillet

This BBQ Seabass Fillet recipe with Mediterranean vegetables is such a good option if you’re looking to vary up your summer BBQ menu. Made with a very simple marinade recipe and as always very yummy!!!

Recipe For Seabass Fillet

BBQ Seabass Fillet Recipe

Print Recipe Pin Recipe

Prep Time 5 mins

Cook Time 20 mins

Course Main Course

Servings 2 People

Ingredients

  

• 1 tbsp Paprika
• 1 Lemon Freshly squeezed
• 1 tbsp Olive Oil
• 1 Sachet Sazon Goya Seasoning
• 2 Fillets Fresh Seabass
• 1 tbsp Garlic Granules
• Salt to taste

Instructions

 

• In a mixing bowl add in all the marinade ingredients; olive oil, paprika, sazon goya seasoning, garlic granules, a little salt and lemon. Mix the marinade ingredients well so that all the ingredients blend in properly.
• In another mixing bowl, place the seabass fillets. Add the marination to the fillets ensuring every part of the fillets are coated well.
• Cook on a BBQ grill for about 20 minutes and make sure to check that the fillets are cooked right through.
• This dish pairs nicely with mixed mediterranean vegetables.

  Enjoy!

Keyword Fish, Seabass

Please let us know if you have tried this recipe and share any comments/images via our social media channels on Facebook, Pinterest or Instagram at @simpleyummiesfood.

Please also check out our yummy Tilapia Fillets recipe!